I just got back from a trip to Southern France, and thought I would share some food photos with you. Our group visited Les Halles de Lyon ~ Paul Bocuse, a lovely covered food market named after the famous Lyonnaise chef Paul Bocuse. We wanted to buy everything in sight, but settled on a baguette, a wheel of brie, some ham, and macarons!
Here are the photos from the market. (I'm posting via the blogger app, so the layout might look a little odd.)
And the sweets!
Petit fours and candy:
The special dessert of Lyon, pie made from candied pralines:
And my favorite, macarons (not macaroons):
And the list of flavors:
We also went to the Valrhona "City of Chocolate" in the town of Tain L'Hermitage, and I will share those photos in my next post.
- Sugar Baby