Thursday, March 14, 2013

Saint Patrick's Day Cupcakes, Part One

Shamrock Cupcakes!

I made these cute cupcakes with a dogwood cutter from Wilton, part of a set you can find here.

Just prepare and color the fondant like this, cut out using the dogwood cutter, and place on top of your favorite cupcake!  If you don't have the dogwood cutter, you could improvise with a heart cutter, and place the pointy ends of the hearts in the center.

I'll have another fun St. Patty's cupcake tomorrow.
- Sugar Baby

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